The Journal

WIN a Dining Experience at Bopp & Tone

Oct & Nov

We're giving away 10 x $100 dining vouchers to celebrate our first birthday!

Five tips for hosting the best work Christmas party

Published: 27.09.19

We've compiled a list of our top tips for hosting an event your guests won't want to leave.

Time Out Food Awards at Bopp & Tone

Published: 12.09.19

We hosted the 2019 Time Out Food Awards

6 Reasons to Host a Regular Team Lunch

Published: 20.08.19

The secret to getting the most out of your team is making sure they are rested and well-fed!

Let’s Have Lunch – Take the Quiz

Published: 15.08.19

Take our quick quiz & find out which Bopp & Tone dish is perfect for your taste buds.

Recipe: Grilled Pork Chop With Glazed Apple and Crispy Sage

Published: 09.06.19

Our Head Chef Sa Va'afusuaga shares a wintery recipe that celebrates the time-honoured pairing of pork and apple.

Social Diary Talent Agency Lunch

Published: 08.06.19

We partnered with the talented publicist Tiffany Farrington of Social Diary to host Australia’s top talent agents at Bopp & Tone.

Saturday Bottomless Long Lunch

Available Every Saturday

Gather your crew & join us for a delicious Bopp & Tone feast with 2hrs of bottomless bubbles, mimosas & beer.

Our Venue Events Showcase

Published: 04.06.19

We transformed our bar & restaurant into an events dreamland!

Negroni Week

Date: Mon 24th-Sun 30th June

To celebrate the 100th anniversary of the Negroni, we've teamed up with Campari to take part in this year's Negroni Week.

Christmas in July

Available: July 2019

Get into the Christmas spirit this July at Bopp & Tone!

FREE Cocktails this End of Financial Year

June & July 2019

Available for bookings in June & July!

Chef’s Table

Once a month

Experience the magic of our kitchen at an intimate dining experience, curated & hosted by Head Chef Sa Va’afusuaga.

The Iconic Men’s AW19 Launch

Introducing the new AW19 menswear collections

Sydney Film Festival Feast

Date: 5th - 16th July

WIN a Soul Lunch at Bopp & Tone

We're giving you and 3 friends the chance to WIN a table to the launch!

Soul Saturdays

Dates: Once a month

Live soul music & long lunches

ANZAC Dessert Special

Date: Thurs 25th April

For the month of April, we are donating $2 of every special dessert sold to Legacy!

Martini Menu

Shaken or Stirred?

Inspiring Women | Meet Laura

Published: 26.02.19

We sat down with Laura to find out what motivates her to work in hospitality, who inspires her plus her top event tips.

Bars March

Have a drink, save a dog!

Rosé & Puppies – We’re Dog Friendly!

Our Carrington St terrace is dog friendly!

Private: Live Jazz

Every Saturday Night

Listen to the smooth sounds of live jazz while you wine & dine!

Work With Us

We’re always on the look out for passionate & friendly bartenders, floor staff, hosts & chefs.

Parking Discount

We're offering $10 parking to all those who dine with us!

Bopp & Tone Grand Opening

We celebrated the much-anticipated launch event of Bopp & Tone, our Sydney-made restaurant and bar!

Winemaker Dinner

20181208

Join us for an intimate wine dinner hosted by Andrew Jamieson in our private dining room

Happy Hour

Mon-Fri from 4pm-6pm

Join us for an afterwork drink on our splendid Wynyard Terrace or pull up a seat at the bar.

Our Happy Hour runs from 4-6pm Monday to Friday. Join us for an afterwork drink on our splendid Wynyard Terrace or pull up a seat at the bar. Enjoy $6 tap wine, $6 prosecco, $6 bottled beer, $6 Campari & soda plus our Tone's Tipple, which changes weekly!