Bopp & Tone will be closed from Sun 20th Dec – Mon 18th Jan 2021. We hope you have a wonderful holiday break and can’t wait to see you in the New Year. Make a booking →

Melbourne Cup

Celebrate Melbourne Cup at Bopp & Tone in the heart of Wynyard!

The biggest day of Spring Racing Carnival is fast approaching, and we’re swinging our doors open for a banquet feast.

Tuesday 3rd November

It’s time to frock up and celebrate the arrival of Spring Racing Carnival. Melbourne Cup may look a little different this year but we are ready to welcome you back and celebrate the race that stops the nation.

We’ll have prizes for best-dressed male and female as well as a best-dressed table so frock up and celebrate!

Standard Ticket $190pp
Includes a glass of Perrier-Jouët Champagne on arrival and a delicious banquet menu – see below for full menu

Private Dining Experience $250pp
Includes a glass of Perrier-Jouët Champagne on arrival, exclusive use of our private dining room with dedicated waitstaff and a decadent customised banquet menu.

Group bookings numbers will be inline with the NSW Government restrictions and regulations.

We are almost full for Melbourne Cup at Bopp & Tone. We currently have availability for one group of 20 – 28 people. Please enquire below to secure your spot.

Fill in the form below to make an enquiry or download and complete our booking form and email to [email protected] to secure your booking.

Melbourne Cup Menu

Sydney rock oysters, verjus mignonette (gf, df)

Yellowfin tuna crudo, chermoula, orange, olive oil (gf, df)

…

Mozzarella, prosciutto di Parma, white peach, wild thyme honey (gf)

Spanner crab rillette, brioche

Wood fired octopus, hummus, nduja (gf, df)

…

Coal roasted barramundi, café de Paris (gf)

Ribeye on the bone (gf, df)

Asparagus, buckwheat, smoked almonds, pomegranate (gf, df, v)

Cracked potatoes, herb butter (gf, v)

…

Petit fours