Festive Feasts this December

 Pop champagne & celebrate your end of year festivities with family & friends at Bopp & Tone!

We’re serving up delicious Christmas feasts for the silly season!

For  $89pp the festivities with a glass of Perrier Jouët Champagne on arrival and then enjoy our bespoke banquet menu including delicious signature dishes like our Mooloolaba prawns with chilli, garlic, oregano, olive oil & lemon and our baked mozzarella in lemon leaves with chilli oil!
View the full menu below.

Plus, we’ve got live music on Saturdays to jazz up the afternoon.

Feeling fancy?

Upgrade your package to include a Perrier Jouët Champagne Magnum for $200 (save $80)

This festive feast is available for lunch & dinner every weekend in December.
Bookings essential – Min 4 pax

Gather your friends & family & book in today!
Select the ‘Festive Feast’ option on Dimmi when making your booking

Festive Feasts Menu

Glass of Perrier Jouët Champagne on arrival

Pecorino, honey

Baked mozzarella in lemon leaves, chilli oil

Cobia kingfish crudo, ruby grapefruit, extra virgin olive oil

Smoked king salmon potato fritter, ricotta salata

Mooloolaba prawns, chilli, garlic, oregano, olive oil, lemon

Fried cauliflower, paprika yoghurt, dukka, mint

Spatchcock, smoky paprika, oregano, chilli, organic yoghurt

Bistecca alla Fiorentina grass fed Brooklyn Valley VIC MB3+

Asparagus, extra virgin olive oil, lemon, smoked sea salt

Roast cracked potatoes, herb butter


Christmas pudding, brandy custard